Recipe: Celery and Kale Soup
Flavor and nutrition galore are packed into this wonderful soup featuring crisp celery and chopped baby kale. Prepare with or without chicken, using vegetable or chicken broth. Serve with a hearty, crusty bread for dipping your favorite breadstick. Great for lunch, dinner, or an appetizer on a chilly day.
Pets Can Benefit from Vitamin Supplementation
Most veterinarians will agree to the importance and possible use of vitamins and minerals on occasion. Regular use of nutritional supplements will depend on the type of pet, age, breed specific health considerations, lifestyle, and regular diet.
L-Tyrosine
During fasting, each person responds differently to the mental and physical challenge of refraining from eating-especially in the beginning or when a person is fasting for the first time. One person may feel just fine; not bothered by hunger pangs, loss of energy or fluctuations in energy, and may remain focussed and alert. Other people will struggle with hunger cues, cravings, feeling lethargic, and become focused on the absence of food. L-Tyrosine (Tyrosine) is one of the nutritional supplements that can help support the body as it goes through adjustments in a fast.
Coriander or Cilantro?
Cilantro and coriander come from the same plant species Coriandrum sativum. In different parts of the world, the very same plant-with its many health benefits-is referred to differently.
Portobello Mushroom: Nutrient Powerhouse
If you have the notion that not much goes on inside a mushroom, then we've got a surprise for you! Like humans, mushrooms convert sunlight into a usable form of Vitamin D, which aids in the absorption of calcium and phosphorus, essential minerals for bone health and strength.
Minimize Outdoor Allergy Symptoms with Stinging Nettle
A well-established remedy in Western botanical medicine, Stinging Nettle (Urtica dioica) leaves are recognized for their anti-inflammatory properties and other actions that support the immune system's response to allergens.
Apricots are Awesome!
Apricots are a yellowish-orange fleshy fruit enclosed in an edible outer skin that is softly fuzzy. A serving size of 100 grams of fresh apricots provides you with several nutrients, most notably vitamin C, vitamin A, fiber, and potassium. Apricots are naturally high in antioxidants, which protect our cells against environmental damage from sunlight, pollution, and toxins such as cigarette smoke. Antioxidants, along with the beta-carotene in apricots, may benefit your skin by lowering your risk of wrinkles and sunburn.
Is Your Extra Virgin Olive Oil the Real Thing?
Most people are aware that preparing food with Extra Virgin Olive Oil (EVOO) has many health benefits, but few know how to properly select EVOO. Even more surprising: grocery store shelves are filled with imposter EVOO!
Learn to Love Fats & Enjoy (Most) Carbs
When it comes to dietary fats and carbohydrates, advice has varied greatly. The good news is that we do have long-standing wisdom just about everyone can follow for better health.
Healing Honeysuckle
Japanese Honeysuckle (Lonicera japonica) flower extracts have many medicinal benefits. Honeysuckle has been shown to lower blood cholesterol levels and have antibacterial and antiviral properties. Externally, the flowers are applied as a wash to skin inflammations, rashes, and sores.
Benefits of Cooking as a Family
Family cooking time is quality time. Cooking together creates an opportunity for communicating on a regular basis. Cooking with kids can reduce meal-time battles. Kids are much more likely to enjoy eating what they make.
Honey Fermented Garlic
A tried and true health supporting remedy that you can make right in your kitchen.